Food, Fitness & Wellness

People are understandably worn out, tired of thinking about COVID-19 and wanting to get back to a true normal. This so-called “pandemic fatigue” is real. But it’s also contributing to lapses in COVID-19 precautions and to more people getting infected with the omicron variant of SARS-CoV-2. It is become starkly clear that this pandemic is
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People have drinks at a bar along the Rembrandtplein as cafes and restaurants reopened following the relaxation of the Covid-19 measures, in Amsterdam on January 26, 2022. The Netherlands lifted some of Europe’s toughest Covid restrictions with bars, restaurants and museums allowed to reopen their doors, Prime Minister Mark Rutte said on January 25, 2022.
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Analyzing consumer survey data collected over the course of 2021, Acosta compiled its top findings and predictions for consumer shopping behavior for 2022.  “2021 was another year marked by COVID-19, which fueled changes to consumer shopping habits and sparked major industry shifts,”​ said Colin Stewart, executive vice president, business intelligence at Acosta, noting that he along
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In the short time since the omicron variant was identified in South Africa in November 2021, researchers have quickly learned that it has three unique characteristics: It spreads efficiently and quickly, it generally causes milder disease than previous variants and it may confer strong protection against other variants such as delta. This has many people
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Viktor Orban, Hungary’s prime minister, delivers a speech at the Fidesz party headquarters in Budapest, Hungary, on April 8, 2018. Akos Stiller | Bloomberg via Getty Images Risk of death from Covid-19 is significantly higher in countries ruled by populist governments, a new study has found. Published Thursday in the Journal of Political Institutions and
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Protestors demonstrate against Covid vaccine mandates outside the New York State Capitol in Albany, New York, on January 5, 2022. Mike Segar | Reuters Skepticism toward Covid-19 vaccines could be fueling a “worrisome” rise in broader anti-vax sentiment, doctors have said. Professor Liam Smeeth, a physician and director of the London School of Hygiene and
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Ice Cream trendspotting: From novel and nostalgic to celebrity-endorsed and plant-based Sales of frozen desserts may be slowing compared to early in the pandemic when pantry stocking and panic buying spurred year-over-year sales upwards of 25% for ice cream and sherbet and novelties and 26% for frozen dessert toppings, but they are still strong on
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The Centers for Disease Control and Prevention has changed its guidelines about masks and respirators a number of times over the past two years and gave its most recent update on Jan. 14, 2022. The update states that cloth face coverings offer the least protection from the coronavirus compared with surgical masks or N95-style masks.
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In this article JNJ The Janssen Johnson & Johnson COVID-19 vaccine. Allen J. Schaben | Los Angeles Times | Getty Images Johnson & Johnson on Tuesday projected that its Covid vaccine would generate $3 billion to $3.5 billion in sales in 2022, after posting a mixed fourth-quarter report that slightly beat on earnings’ estimates but
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The two most successful coronavirus vaccines developed in the U.S. – the Pfizer and Moderna vaccines – are both mRNA vaccines. The idea of using genetic material to produce an immune response has opened up a world of research and potential medical uses far out of reach of traditional vaccines. Deborah Fuller is a microbiologist
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luza studios | E+ | Getty Images Private health insurers are rolling their procedures for people to get their at-home Covid tests at little to no charge. The Biden administration announced the policy toward the end of last year ordering insurers to reimburse those they cover for the tests, and additional guidance was put out
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Umiami, which raised €4m in capital last year, has developed a breakthrough proprietary texturization process, which recreates the fibrous texture of whole-cut meat made using plant-based ingredients without common texturing agents such as methylcellulose.  “Until now, there were only two options to create meat substitutes: dry extrusion to create minced products such as patties or
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Medical laboratory professionals form the backbone of health care and the public health system. They conduct some 13 billion laboratory medicine tests annually in the U.S. As of January 2022, these individuals had also performed more than 860 million COVID-19 tests and counting during the pandemic. Why should anyone care? Laboratory testing is the single
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Streets in Tianjin, China, empty out on Jan. 10, 2022, as the city enters partial lockdown following a spike in omicron cases. Geno Hou | Future Publishing | Getty Images Covid lockdowns, quarantines and restrictions are causing a backlog in some of China’s major ports, resulting in “chaos” and pushing up air freights by as
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With more than 582,000 people from 209 countries signing up for ‘Veganuary’ last year, the campaign started nine years ago from a kitchen table in York, England, hit a new milestone with more than 2 million people from around the globe taking the pledge. The Veganuary campaign launched as a nonprofit organisation in the UK
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Editor’s note: The omicron variant of SARS-CoV-2, the virus that causes COVID-19, has fueled a rapid surge in cases globally. We asked a team of virologists and immunologists from the University of Colorado Boulder to weigh in on some of the pressing questions that people are asking about the new variant. How is omicron different
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Made with carefully selected plant-based ‘power’ ingredients, the chocolates deliver a truly indulgent sensorial experience, bolstered by a rich, nuanced flavour and smooth, creamy texture. “Vegan claims are popping up everywhere, as consumer preferences shift toward products they perceive as better for themselves and the planet. In response, many of our confectionery, bakery and dairy
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Frank Piccolo was a beloved high school chemistry teacher in Ontario, Canada, until his retirement in 1998. “His trademark was to greet all of his students at the door at the start of class to make sure everyone felt welcomed there,” wrote a former student. “He had extensive knowledge of his subject matter, passion for
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“Historically, retailers were not responsible for providing [Nutrition Facts, allergen and other ingredient information], as it is required on product labels,”​ but the rapid rise of ecommerce grocery sales before and during the pandemic “raises questions of which entity along the supply chain is responsible for ensuring that consumers can access required product label information
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