Nutritional indices at admission are associated with mortality rates of patients in the intensive care unit

Clinical Trials & Research
  • 1.

    Puthucheary ZA, Rawal J, McPhail M, Connolly B, Ratnayake G, Chan P, et al. Acute skeletal muscle wasting in critical illness. JAMA. 2013;310:1591–600.

    CAS 
    Article 

    Google Scholar
     

  • 2.

    Correia MI, Waitzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis. Clin Nutr. 2003;22:235–39.

    Article 

    Google Scholar
     

  • 3.

    Lim SL, Ong KC, Chan YH, Loke WC, Ferguson M, Daniels L. Malnutrition and its impact on cost of hospitalization, length of stay, readmission and 3-year mortality. Clin Nutr. 2012;31:345–50.

    Article 

    Google Scholar
     

  • 4.

    Xie H, Tang S, Wei L, Gan J. Geriatric nutritional risk index as a predictor of complications and long-term outcomes in patients with gastrointestinal malignancy: a systematic review and meta-analysis. Cancer Cell Int. 2020;20:530.

    Article 

    Google Scholar
     

  • 5.

    Okadome K, Baba Y, Yagi T, Kiyozumi Y, Ishimoto T, Iwatsuki M, et al. Prognostic nutritional index, tumor-infiltrating lymphocytes, and prognosis in patients with esophageal cancer. Ann Surg. 2020;271:693–700.

    Article 

    Google Scholar
     

  • 6.

    Sze S, Pellicori P, Kazmi S, Rigby A, Cleland JGF, Wongand K, et al. Prevalence and prognostic significance of malnutrition using 3 scoring systems among outpatients with heart failure: a comparison with body mass index. JACC Heart Fail. 2018;6:476–86.

    Article 

    Google Scholar
     

  • 7.

    Chien SC, Lo CI, Lin CF, Sung KT, Tsai JP, Huang WH, et al. Malnutrition in acute heart failure with preserved ejection fraction: clinical correlates and prognostic implications. ESC Heart Fail. 2019;6:953–64.

    Article 

    Google Scholar
     

  • 8.

    Chen QJ, Qu HJ, Li DZ, Li XM, Zhu JJ, Xiang Y, et al. Prognostic nutritional index predicts clinical outcome in patients with acute ST-segment elevation myocardial infarction undergoing primary percutaneous coronary intervention. Sci Rep. 2017;7:3285.

    Article 

    Google Scholar
     

  • 9.

    Zhao Q, Zhang TY, Cheng YJ, Ma Y, Xu YK, Yang JQ, et al. Impacts of geriatric nutritional risk index on prognosis of patients with non-ST-segment elevation acute coronary syndrome: results from an observational cohort study in China. Nutr Metab Cardiovasc Dis. 2020;30:1685–96.

    Article 

    Google Scholar
     

  • 10.

    Wada H, Dohi T, Miyauchi K, Doi S, Konishi H, Naito R, et al. Prognostic impact of nutritional status assessed by the controlling nutritional status score in patients with stable coronary artery disease undergoing percutaneous coronary intervention. Clin Res Cardiol. 2017;106:875–83.

    CAS 
    Article 

    Google Scholar
     

  • 11.

    Kobayashi I, Ishimura E, Kato Y, Okuno S, Yamamoto T, Yamakawa T, et al. Geriatric nutritional risk index, a simplified nutritional screening index, is a significant predictor of mortality in chronic dialysis patients. Nephrol Dial Transpl. 2010;25:3361–5.

    Article 

    Google Scholar
     

  • 12.

    Johnson AE, Pollard TJ, Shen L, Lehman LW, Feng M, Ghassemi M, et al. MIMIC-III, a freely accessible critical care database. Sci Data. 2016;3:160035.

    CAS 
    Article 

    Google Scholar
     

  • 13.

    Bouillanne O, Morineau G, Dupont C, Coulombel I, Vincent JP, Nicolis I, et al. Geriatric nutritional risk index: a new index for evaluating at-risk elderly medical patients. Am J Clin Nutr. 2005;82:777–83.

    CAS 
    Article 

    Google Scholar
     

  • 14.

    Ignacio de Ulibarri J, Gonzalez-Madrono A, de Villar NG, Gonzalez P, Gonzalez B, Mancha A, et al. CONUT: a tool for controlling nutritional status. First validation in a hospital population. Nutr Hosp. 2005;20:38–45.

    CAS 
    PubMed 

    Google Scholar
     

  • 15.

    Guigoz Y, Vellas B, Garry PJ. Assessing the nutritional status of the elderly: the mini nutritional assessment as part of the geriatric evaluation. Nutr Rev. 1996;54:S59–65.

    CAS 
    Article 

    Google Scholar
     

  • 16.

    Detsky AS, McLaughlin JR, Baker JP, Johnston N, Whittaker S, Mendelson RA, et al. What is subjective global assessment of nutritional status? J Parenter Enter Nutr. 1987;11:8–13.

    CAS 
    Article 

    Google Scholar
     

  • 17.

    Candeloro M, Di Nisio M, Balducci M, Genova S, Valeriani E, Pierdomenicoand SD, et al. Prognostic nutritional index in elderly patients hospitalized for acute heart failure. ESC Heart Fail. 2020;7:2479–84.

    Article 

    Google Scholar
     

  • 18.

    Kato T, Yaku H, Morimoto T, Inuzuka Y, Tamaki Y, Yamamoto E, et al. Association with controlling nutritional status (CONUT) score and in-hospital mortality and infection in acute heart failure. Sci Rep. 2020;10:3320.

    CAS 
    Article 

    Google Scholar
     

  • 19.

    Nishi I, Seo Y, Hamada-Harimura Y, Yamamoto M, Ishizu T, Sugano A, et al. Geriatric nutritional risk index predicts all-cause deaths in heart failure with preserved ejection fraction. ESC Heart Fail. 2019;6:396–405.

    Article 

    Google Scholar
     

  • 20.

    Wada H, Dohi T, Miyauchi K, Jun S, Endo H, Doi S, et al. Relationship between the prognostic nutritional index and long-term clinical outcomes in patients with stable coronary artery disease. J Cardiol. 2018;72:155–61.

    Article 

    Google Scholar
     

  • 21.

    Wada H, Dohi T, Miyauchi K, Doi S, Naito R, Konishi H, et al. Prognostic impact of the geriatric nutritional risk index on long-term outcomes in patients who underwent percutaneous coronary intervention. Am J Cardiol. 2017;119:1740–5.

    Article 

    Google Scholar
     

  • 22.

    Keskin M, Hayiroglu MI, Keskin T, Kaya A, Tatlisu MA, Altay S, et al. A novel and useful predictive indicator of prognosis in ST-segment elevation myocardial infarction, the prognostic nutritional index. Nutr Metab Cardiovasc Dis. 2017;27:438–46.

    CAS 
    Article 

    Google Scholar
     

  • 23.

    Deng X, Zhang S, Shen S, Deng L, Shen L, Qian J, et al. Association of controlling nutritional status score with 2-year clinical outcomes in patients with ST elevation myocardial infarction undergoing primary percutaneous coronary intervention. Heart Lung Circ. 2020;29:1758–65.

    Article 

    Google Scholar
     

  • 24.

    Kuroda D, Sawayama H, Kurashige J, Iwatsuki M, Eto T, Tokunaga R, et al. Controlling nutritional status (CONUT) score is a prognostic marker for gastric cancer patients after curative resection. Gastric Cancer. 2018;21:204–12.

    Article 

    Google Scholar
     

  • 25.

    Keskin M, Ipek G, Aldag M, Altay S, Hayiroglu MI, Borklu EB, et al. Effect of nutritional status on mortality in patients undergoing coronary artery bypass grafting. Nutrition. 2018;48:82–6.

    Article 

    Google Scholar
     

  • 26.

    Panichi V, Cupisti A, Rosati A, Di Giorgio A, Scatena A, Menconi O, et al. Geriatric nutritional risk index is a strong predictor of mortality in hemodialysis patients: data from the Riscavid cohort. J Nephrol. 2014;27:193–201.

    CAS 
    Article 

    Google Scholar
     

  • 27.

    Lin TY, Hung SC. Geriatric nutritional risk index is associated with unique health conditions and clinical outcomes in chronic kidney disease patients. Nutrients. 2019;11:2769.

    CAS 
    Article 

    Google Scholar
     

  • 28.

    Kang MK, Kim TJ, Kim Y, Nam KW, Jeong HY, Kim SK, et al. Geriatric nutritional risk index predicts poor outcomes in patients with acute ischemic stroke – automated undernutrition screen tool. PLoS One. 2020;15:e228738.


    Google Scholar
     

  • 29.

    Cai ZM, Wu YZ, Chen HM, Feng RQ, Liao CW, Ye SL, et al. Being at risk of malnutrition predicts poor outcomes at 3 months in acute ischemic stroke patients. Eur J Clin Nutr. 2020;74:796–805.

    Article 

    Google Scholar
     

  • 30.

    Norman K, Pichard C, Lochs H, Pirlich M. Prognostic impact of disease-related malnutrition. Clin Nutr. 2008;27:5–15.

    Article 

    Google Scholar
     

  • 31.

    Guigoz Y, Lauque S, Vellas BJ. Identifying the elderly at risk for malnutrition.The Mini Nutritional Assessment. Clin Geriatr Med. 2002;18:737–57.

    Article 

    Google Scholar
     

  • 32.

    Roubenoff R. Sarcopenia and its implication for the elderly. Eur J Clin Nutr. 2000;54 Suppl 3:S40–7.

    CAS 
    Article 

    Google Scholar
     

  • 33.

    Peters SJ, Vanhaecke T, Papeleu P, Rogiers V, Haagsman HP, van Norren K. Co-culture of primary rat hepatocytes with rat liver epithelial cells enhances interleukin-6-induced acute-phase protein response. Cell Tissue Res. 2010;340:451–7.

    CAS 
    Article 

    Google Scholar
     

  • 34.

    Vavrova L, Rychlikova J, Mrackova M, Novakova O, Zakand A, Novak F. Increased inflammatory markers with altered antioxidant status persist after clinical recovery from severe sepsis: a correlation with low HDL cholesterol and albumin. Clin Exp Med. 2016;16:557–69.

    CAS 
    Article 

    Google Scholar
     

  • 35.

    Paddon-Jones D, Sheffield-Moore M, Cree MG, Hewlings SJ, Aarsland A, Wolfeand RR, et al. Atrophy and impaired muscle protein synthesis during prolonged inactivity and stress. J Clin Endocrinol Metab. 2006;91:4836–41.

    CAS 
    Article 

    Google Scholar
     

  • 36.

    Kondrup J, Johansen N, Plum LM, Bak L, Larsen IH, Martinsen A, et al. Incidence of nutritional risk and causes of inadequate nutritional care in hospitals. Clin Nutr. 2002;21:461–8.

    CAS 
    Article 

    Google Scholar
     

  • 37.

    Liang X, Jiang ZM, Nolan MT, Efron DT, Kondrup J. Comparative survey on nutritional risk and nutritional support between Beijing and Baltimore teaching hospitals. Nutrition 2008;24:969–76.

    Article 

    Google Scholar
     

  • 38.

    Zusman O, Theilla M, Cohen J, Kagan I, Bendavid I, Singer P. Resting energy expenditure, calorie and protein consumption in critically ill patients: a retrospective cohort study. Crit Care. 2016;20:367.

    Article 

    Google Scholar
     

  • 39.

    Rozentryt P, von Haehling S, Lainscak M, Nowak JU, Kalantar-Zadeh K, Polonski L, et al. The effects of a high-caloric protein-rich oral nutritional supplement in patients with chronic heart failure and cachexia on quality of life, body composition, and inflammation markers: a randomized, double-blind pilot study. J Cachexia Sarcopenia Muscle. 2010;1:35–42.

    Article 

    Google Scholar
     

  • Products You May Like

    Leave a Reply

    Your email address will not be published. Required fields are marked *