Ice cream, strawberries, packaged salads, even peanut butter — they all have been in the news in recent months because of links to foodborne illness as reported to the Centers for Disease Control and Prevention.
Each week, the CDC investigates dozens of foodborne illnesses, like salmonella or listeria infections involving multiple states. Dr. Nipunie Rajapakse, a pediatric infectious diseases physician, has more.
For the safety of its patients, staff and visitors, Mayo Clinic has strict masking policies in place. Anyone shown without a mask was recorded prior to COVID-19 or recorded in an area not designated for patient care, where social distancing and other safety protocols were followed.
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